SaffransAioli Profile avatar
Andreas Domeij
Easy
Jan 23

SaffransAioli

Published 2023-01-04
Updated 2023-05-10
0
Aioli är en vitlöksmakande majonnäs och är helt Utsökt till räkor eller att ha i fisksoppor eller andra fiskrätter
Ingredients 7
Difficulty: Easy
7 min

Ingredients

5 Portioner
When portions are changed

Keep in mind that in some cases you may need to adjust the cooking time, as the amount of ingredients has changed.

Instructions

  1. 1

    Riv vitlöksklyftorna fint. Vispa ihop äggulan, citronsaften, vitlöken, saltet och saffranet med en elvisp.

  2. 2

    Tillsätt oljan försiktigt, först droppvis och sedan i en fin stråle, medan du vispar kraftigt hela tiden. Konsistensen ska bli tjock som majonnäs.

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Vanliga frågor om SaffransAioli

How long does it take to make SaffransAioli ?

It takes a total of 7 minutes to make SaffransAioli . Preparation takes about 2 minutes and cooking takes approximately 5 minutes.

How many portions does the recipe SaffransAioli yield?

This recipe yields 4 portions. You can easily adjust the amounts using the portion calculator on the recipe page.

Is SaffransAioli gluten-free?

SaffransAioli appears to be gluten-free based on the ingredients, but always check labels on packaged products to be sure. Perfect for those avoiding gluten.

What ingredients do I need for SaffransAioli ?

The main ingredients in SaffransAioli are: Rapsolja, Äggula , Vinäger eller Citron juice, Dijonsenap, Saffran. See the full ingredient list on the recipe page for exact amounts and all ingredients.

Can I freeze SaffransAioli ?

Most dishes can be frozen, but quality may vary. SaffransAioli keeps fresh in the refrigerator for 3-4 days.

What nutrients does SaffransAioli contain?

SaffransAioli is an LCHF recipe that is low in carbohydrates and high in fat and protein. Each portion contains approximately 8g carbohydrates, making it perfect for those following a ketogenic or LCHF diet.