Snabb spansk aioli Profile avatar
Andreas Domeij
Easy
ägg
Spanskt
Aioli
Sep 22

Snabb spansk aioli

Published 2022-09-19
Updated 2023-05-10
0
Snabb simpel och god aioli gjord på det spanska sättet att använda sig av både olivolja och rapsolja. För att göra detta recept krävs en stavmixer.
Ingredients 6
Difficulty: Easy
7 min

Ingredients

4 Portioner

Instructions

  1. 1

    Knäck ägget, tillsätt vitlöken och vinägern.

  2. 2

    Blanda samman och tillsätt oljan droppvis tills aiolin tjocknar.

  3. 3

    "Smaka av med salt och peppar."

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Vanliga frågor om Snabb spansk aioli

How long does it take to make Snabb spansk aioli?

It takes a total of 7 minutes to make Snabb spansk aioli. Preparation takes about 2 minutes and cooking takes approximately 5 minutes.

How many portions does the recipe Snabb spansk aioli yield?

This recipe yields 4 portions. You can easily adjust the amounts using the portion calculator on the recipe page.

Is Snabb spansk aioli gluten-free?

Snabb spansk aioli appears to be gluten-free based on the ingredients, but always check labels on packaged products to be sure. Perfect for those avoiding gluten.

What ingredients do I need for Snabb spansk aioli?

The main ingredients in Snabb spansk aioli are: God Olivolja , Rapsolja, Helt ägg, Klyftor vitlök , Sherry Vinäger . See the full ingredient list on the recipe page for exact amounts and all ingredients.

Can I freeze Snabb spansk aioli?

Most dishes can be frozen, but quality may vary. Snabb spansk aioli keeps fresh in the refrigerator for 3-4 days.

What nutrients does Snabb spansk aioli contain?

Snabb spansk aioli is an LCHF recipe that is low in carbohydrates and high in fat and protein. Each portion contains approximately 8g carbohydrates, making it perfect for those following a ketogenic or LCHF diet.