Lchf-pizza

Published 2020-06-04
Updated 2023-05-10
6
Enkel lchf-vänlig pizza där botten endast görs på 3 ingredienser rivenost, ägg och oregano. Hur enkelt låter inte det ? toppa med t.ex paprika, salami, spenat och svamp.
Ingredients 6
Difficulty: Easy
35 min

Ingredients

4 Portioner

Topping

Botten

Instructions

  1. 1

    Ställ in ugnen på 200 grader.

  2. 2

    Vispa ihop ägg och riven ost. Bred ut smeten på bakplåtspapper som en stor pizza eller två mindre pizzor.

  3. 3

    Grädda i cirka 15 minuter eller tills bottnen har fått en gyllene färg. Ta sedan ut och låt svalna.

  4. 4

    Höj temperaturen till 225 grader. Bred ut tomatsåsen på pizzabottnen, toppa med riven ost och valfria tillbehör. Grädda i ytterligare 10 minuter eller tills pizzan har fått en fin färg.

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Vanliga frågor om Lchf-pizza

How long does it take to make Lchf-pizza?

It takes a total of 35 minutes to make Lchf-pizza. Preparation takes about 11 minutes and cooking takes approximately 25 minutes.

How many portions does the recipe Lchf-pizza yield?

This recipe yields 4 portions. You can easily adjust the amounts using the portion calculator on the recipe page.

Is Lchf-pizza gluten-free?

Lchf-pizza appears to be gluten-free based on the ingredients, but always check labels on packaged products to be sure. Perfect for those avoiding gluten.

What ingredients do I need for Lchf-pizza?

The main ingredients in Lchf-pizza are: Ägg, Riven ost , Oregano , Tomatsås , Riven ost . See the full ingredient list on the recipe page for exact amounts and all ingredients.

Can I freeze Lchf-pizza?

Most dishes can be frozen, but quality may vary. Lchf-pizza keeps fresh in the refrigerator for 3-4 days.

What nutrients does Lchf-pizza contain?

Lchf-pizza is an LCHF recipe that is low in carbohydrates and high in fat and protein. Each portion contains approximately 8g carbohydrates, making it perfect for those following a ketogenic or LCHF diet.