Hasselnötsbollar Profile avatar
Andreas Domeij
Easy
Jun 20

Hasselnötsbollar

Published 2020-06-29
Updated 2023-05-10
1
Superenkla lchf vänliga och glutenfria hasselnötsbollar som görs på endast 5 ingredienser och smakar så gott. En boll innehåller ca 2 g kolhydrater
Ingredients 5
Difficulty: Easy
50 min

Ingredients

5 Portioner

Garnering

Instructions

  1. 1

    Blanda alla ingredienser väl i en bunke till en jämn smet. Tips: Använd dina händer för att enklare få ihop smeten.

  2. 2

    Forma till cirka 5 bollar och rulla dem i kokosflingor. Låt dem vila i kylskåpet i cirka 30 minuter till 1 timme innan servering.

Kommentarer (0)

You might also like

Vanliga frågor om Hasselnötsbollar

How long does it take to make Hasselnötsbollar?

It takes a total of 50 minutes to make Hasselnötsbollar. Preparation takes about 15 minutes and cooking takes approximately 35 minutes.

How many portions does the recipe Hasselnötsbollar yield?

This recipe yields 5 portions. You can easily adjust the amounts using the portion calculator on the recipe page.

Is Hasselnötsbollar gluten-free?

Hasselnötsbollar contains gluten-containing ingredients such as Hasselnötsmjöl . To make the recipe gluten-free, you can substitute these with gluten-free alternatives.

What ingredients do I need for Hasselnötsbollar?

The main ingredients in Hasselnötsbollar are: Hasselnötsmjöl , Kako, Smör , Sötningsmedel , Riven kokos. See the full ingredient list on the recipe page for exact amounts and all ingredients.

Can I freeze Hasselnötsbollar?

Most dishes can be frozen, but quality may vary. Hasselnötsbollar keeps fresh in the refrigerator for 3-4 days.

What nutrients does Hasselnötsbollar contain?

Hasselnötsbollar contains ingredients such as Hasselnötsmjöl which makes it higher in carbohydrates. This recipe is not suitable for a strict LCHF or ketogenic diet.